Weekdays only plan
4000 yen(Tax included)
- 8items
- 1persons-
Course menu
[Course content]
◆ Assortment of 3 types of appetizers
◆ Today's salad
◆Kintonoh 3-item assortment
◆Seasonal grilled vegetables
◆ Assortment of two types of specially selected Wagyu beef
◆Specially selected rare cuts of Wagyu beef
◆Rice produced in Shizuoka Prefecture
◆ Today's dessert
The contents may vary depending on the stock situation on the day.
- Available days for reservation
- Monday to Friday, days before holidays
- Length of stay
- 2 hours 15 minutes
- Reservation deadline
- Until 15:00 on the day of your visit
Coupons that can be used with this course
For customers who make a course reservation, we will add 30g of grilled green onions for each person. *For courses that include grilled green onions, the amount of meat will be increased.
- Expiration date
- Until the end of April 2025
A complimentary serving of beef tendon ponzu sauce for each person.
Available for 4 or more people who make reservations via Hot Pepper Gourmet- Expiration date
- Until the end of April 2025
[Sunday dinner only] Get a free gift of two kinds of domestic beef tongue (tongue tip & tongue tendon)!
- Expiration date
- Until the end of April 2025
2025/02/13 update
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